Serious Pie: Difference between revisions

'''Serious Pie''' is a pizzeria with multiple locations in the [[Seattle metropolitan area]], in the [[U.S. state]] of [[Washington (state)|Washington]]. Operated by [[Tom Douglas (chef)|Tom Douglas]], Serious Pie has been described as "arguably [his] most successful brand".<ref>{{Cite web |date=2021-08-31 |title=Vaunted Seattle restaurateur Tom Douglas expands to the Eastside with new Serious Pie location |url=https://www.seattletimes.com/life/food-drink/vaunted-seattle-restaurateur-tom-douglas-expands-to-the-eastside-with-new-serious-pie-location/ |access-date=2022-12-27 |website=[[The Seattle Times]] |language=en-US |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227212604/https://www.seattletimes.com/life/food-drink/vaunted-seattle-restaurateur-tom-douglas-expands-to-the-eastside-with-new-serious-pie-location/ |url-status=live }}</ref>

Serious Pie is a pizza chain with multiple locations in the Seattle metropolitan area. In [[Seattle]], the business has operated in the [[Ballard, Seattle|Ballard]],<ref>{{Cite web |last=Stewart |first=Jade Yamazaki |date=2015-07-24 |title=Where to Find Exceptional Pizza in Seattle |url=https://seattle.eater.com/maps/best-pizza-places-seattle-restaurants |access-date=2022-12-27 |website=Eater Seattle |language=en}}</ref> [[Belltown, Seattle|Belltown]] and [[South Lake Union, Seattle|South Lake Union]] neighborhoods,<ref>{{Cite web |date=2022-08-22 |title=Serious Pie - Belltown - Seattle |url=https://www.theinfatuation.com/seattle/reviews/serious-pie |access-date=2022-12-27 |website=The Infatuation |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227214107/https://www.theinfatuation.com/seattle/reviews/serious-pie |url-status=live }}</ref><ref>{{Cite web |title=Serious Pie and Serious Biscuit Expand in South Lake Union |url=https://www.seattlemet.com/eat-and-drink/2013/10/serious-pie-and-serious-biscuit-expand-in-south-lake-union-october-2013 |access-date=2022-12-27 |website=[[Seattle Metropolitan]] |language=en-US |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227212604/https://www.seattlemet.com/eat-and-drink/2013/10/serious-pie-and-serious-biscuit-expand-in-south-lake-union-october-2013 |url-status=live }}</ref> and inside the [[Starbucks Reserve Roastery (Seattle)|Starbucks Reserve Roastery]] on [[Capitol Hill, Seattle|Capitol Hill]].<ref>{{Cite web |title=Serious Pie Review - Seattle Washington - Restaurant {{!}} Fodor's Travel |url=https://www.fodors.com/world/north-america/usa/washington/seattle/restaurants/reviews/serious-pie-478379 |access-date=2022-12-27 |website=[[Fodor's]] |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227212643/https://www.fodors.com/world/north-america/usa/washington/seattle/restaurants/reviews/serious-pie-478379 |url-status=live }}</ref> The Belltown restaurant is attached to Dahlia Bakery in the space which previously housed Douglas' [[Dahlia Lounge]].<ref>{{Cite web |date=2021-03-12 |title=Tom Douglas permanently closes downtown Seattle's Dahlia Lounge |url=https://www.seattletimes.com/life/food-drink/tom-douglas-permanently-closes-downtowns-dahlia-lounge/ |access-date=2022-12-27 |website=[[The Seattle Times]] |language=en-US |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227042507/https://www.seattletimes.com/life/food-drink/tom-douglas-permanently-closes-downtowns-dahlia-lounge/ |url-status=live }}</ref><ref>{{Cite web |date=2021-07-24 |title=Tom Douglas reopens Dahlia Bakery, and 31 other new restaurant openings in Seattle |url=https://www.seattletimes.com/life/food-drink/tom-douglas-reopens-dahlia-bakery-and-33-other-new-restaurant-openings-in-seattle/ |access-date=2022-12-27 |website=[[The Seattle Times]] |language=en-US |archive-date=2022-10-21 |archive-url=https://web.archive.org/web/20221021165934/https://www.seattletimes.com/life/food-drink/tom-douglas-reopens-dahlia-bakery-and-33-other-new-restaurant-openings-in-seattle/ |url-status=live }}</ref> Serious Pie has also operated in [[Kirkland, Washington|Kirkland]]'s [[The Village at Totem Lake]].<ref>{{Cite web |date=2021-09-10 |title=Eastside to get its first Serious Pie restaurant location |url=https://www.kirklandreporter.com/news/eastside-to-get-its-first-serious-pie-restaurant-location/ |access-date=2022-12-27 |website=Kirkland Reporter |language=en-US |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227212605/https://www.kirklandreporter.com/news/eastside-to-get-its-first-serious-pie-restaurant-location/ |url-status=live }}</ref><ref>{{Cite web |date=2022-07-06 |title=Two shopping centers in Kirkland's Totem Lake offer everything from boozy milkshakes to Persian flatbread |url=https://www.seattletimes.com/life/food-drink/two-shopping-centers-in-kirklands-totem-lake-offer-everything-from-boozy-milkshakes-to-persian-flatbread/ |access-date=2022-12-27 |website=[[The Seattle Times]] |language=en-US |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227223849/https://www.seattletimes.com/life/food-drink/two-shopping-centers-in-kirklands-totem-lake-offer-everything-from-boozy-milkshakes-to-persian-flatbread/ |url-status=live }}</ref>

Donald Olson of [[Frommer's]] has rated the [[downtown Seattle]] restaurant two out of three stars.<ref>{{Cite web |title=Serious Pie in Seattle - Restaurant {{!}} Frommer's |url=https://www.frommers.com/destinations/seattle/restaurants/serious-pie |access-date=2022-12-27 |website=[[Frommer's]] |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227212608/https://www.frommers.com/destinations/seattle/restaurants/serious-pie |url-status=live }}</ref> The ''[[Not for Tourists|Not for Tourists Guide to Seattle]]'' has said the food is "worth the potentially long wait".<ref>{{Cite book |last= |first= |url=https://books.google.com/books?id=Jf4PCwAAQBAJ&dq=%22serious+Pie%22&pg=PP36 |title=Not for Tourists Guide to Seattle 2016 |date=2015-11-24 |publisher=[[Simon and& Schuster]] |isbn=978-1-5107-0025-3 |language=en |access-date=2022-12-27 |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227213438/https://books.google.com/books?id=Jf4PCwAAQBAJ&newbks=0&printsec=frontcover&pg=PP36&dq=%22serious+Pie%22&hl=en |url-status=live }}</ref><ref>{{Cite book |last= |first= |url=https://books.google.com/books?id=HG-CDwAAQBAJ&dq=%22serious+Pie%22&pg=PP32 |title=Not for Tourists Guide to Seattle 2017 |date=2016-10-18 |publisher=[[Simon and& Schuster]] |isbn=978-1-5107-1063-4 |language=en |access-date=2022-12-27 |archive-date=2022-12-27 |archive-url=https://web.archive.org/web/20221227213433/https://books.google.com/books?id=HG-CDwAAQBAJ&newbks=0&printsec=frontcover&pg=PP32&dq=%22serious+Pie%22&hl=en |url-status=live }}</ref>