Guacamole
Guacamole (called Guacamol in Central America and Cuba) is a Mexican dip made of avocados, salt and sometimes tomatoes.
Various herbs may be added, such as chives. It is a green, creamy dip or garnish. It is often served as a dip or garnish with Mexican foods such as tacos and tortilla chips.
Related pages
[change | change source]Other websites
[change | change source]- Guacamole recipes and avocado information Archived 2007-09-20 at the Wayback Machine
